Level | Rating | Percentiles | |
---|---|---|---|
Diamond | 900+ | 99th | |
Platinum | 800-899 | 95th-98th | |
Gold | 700-799 | 81st-94th | |
Silver | 600-699 | 60th-80th | |
Bronze | 0-599 | 0-59th |
Fantasy | Passing | Rushing | Receiving | Misc | Fum | |||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pos | Offense | Action | Bye | Fan Pts | Proj Pts | % Started | % Rostered | Yds | TD | Int | Att* | Yds | TD | Rec | Yds | TD | Tgt* | 2PT | Lost | |
QB | 10 | 30.48 | 86% | 100% | 11 | 0 | 0 | 1 | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | ||||
WR | 9 | 11.20 | 66% | 94% | 0 | 0 | 0 | 0 | 0 | 0 | 5 | 46 | 0 | 9 | 0 | 0 | ||||
WR | 6 | 8.29 | 28% | 76% | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 22 | 0 | 5 | 0 | 0 | ||||
WR | 11 | 12.43 | 81% | 97% | 0 | 0 | 0 | 0 | 0 | 0 | 8 | 127 | 1 | 8 | 0 | 0 | ||||
RB | 14 | 9.78 | 59% | 98% | 0 | 0 | 0 | 14 | 62 | 1 | 4 | 49 | 0 | 6 | 0 | 0 | ||||
RB | 9 | 12.07 | 73% | 98% | 0 | 0 | 0 | 17 | 86 | 0 | 1 | 6 | 0 | 1 | 0 | 0 | ||||
TE | 14 | 7.45 | 53% | 62% | 0 | 0 | 0 | 0 | 0 | 0 | 1 | 32 | 0 | 3 | 0 | 0 | ||||
W/R/T | 9 | 10.61 | 61% | 93% | 0 | 0 | 0 | 13 | 51 | 1 | 0 | 0 | 0 | 2 | 0 | 0 | ||||
BN | 14 | 7.78 | 24% | 50% | 21 | 0 | 0 | 3 | 10 | 0 | 2 | 35 | 1 | 3 | 0 | 0 | ||||
BN | 11 | 25.00 | 36% | 80% | 367 | 3 | 1 | 2 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 1 | ||||
BN | 14 | 9.77 | 36% | 83% | 0 | 0 | 0 | 18 | 93 | 1 | 3 | 26 | 0 | 3 | 0 | 0 | ||||
BN | 9 | 8.50 | 9% | 29% | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 39 | 0 | 4 | 0 | 0 | ||||
BN | 7,17 | 0.00 | 6% | 55% | - | - | - | - | - | - | - | - | - | - | - | - | ||||
IR | 14 | 0.00 | 2% | 24% | - | - | - | - | - | - | - | - | - | - | - | - | ||||
IR | 9 | 0.00 | 8% | 42% | - | - | - | - | - | - | - | - | - | - | - | - | ||||
IR | 9 | 0.00 | 8% | 69% | - | - | - | - | - | - | - | - | - | - | - | - | ||||
IR | 8 | 0.00 | 4% | 64% | - | - | - | - | - | - | - | - | - | - | - | - |
Fantasy | PAT | FGS | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
Pos | Kickers | Action | Bye | Fan Pts | Proj Pts | % Started | % Rostered | Made | Yds | |
K | 6 | 10.29 | 93% | 96% | 3 | 80 |