Level | Rating | Percentiles | |
---|---|---|---|
Diamond | 900+ | 99th | |
Platinum | 800-899 | 95th-98th | |
Gold | 700-799 | 81st-94th | |
Silver | 600-699 | 60th-80th | |
Bronze | 0-599 | 0-59th |
Fantasy | Passing | Rushing | Receiving | Return | Misc | Fum | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pos | Offense | Action | Bye | Fan Pts | Proj Pts | % Started | % Rostered | Yds | TD | Int | Att* | Yds | TD | Rec | Yds | TD | Tgt* | Yds | TD | 2PT | Lost | |
QB | 11 | 27.21 | 71% | 98% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
WR | 8 | 13.65 | 37% | 72% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
WR | 8 | 21.20 | 98% | 100% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
WR | 6 | 10.86 | 17% | 65% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
RB | 12 | 13.96 | 60% | 86% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
RB | 6 | 14.39 | 69% | 98% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
TE | 10 | – | 12.23 | 65% | 93% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
W/T | 8 | 9.67 | 2% | 9% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
W/R | 12 | 12.61 | 55% | 87% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
BN | 14 | 0.00 | 1% | 21% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
BN | 7 | 8.85 | 3% | 9% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
BN | 10 | – | 0.00 | 6% | 90% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 9 | 8.36 | 2% | 6% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
BN | 12 | 0.00 | 8% | 92% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | ||||
BN | 11 | 22.61 | 11% | 25% | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Fantasy | Field Goals Made | PAT | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pos | Kickers | Action | Bye | Fan Pts | Proj Pts | % Started | % Rostered | 0‑19 | 20‑29 | 30‑39 | 40‑49 | 50+ | Made | |
K | 7 | 9.45 | 53% | 56% | - | - | - | - | - | - | ||||
BN | 10 | – | 0.00 | 1% | 8% | - | - | - | - | - | - |