Level | Rating | Percentiles | |
---|---|---|---|
Diamond | 900+ | 99th | |
Platinum | 800-899 | 95th-98th | |
Gold | 700-799 | 81st-94th | |
Silver | 600-699 | 60th-80th | |
Bronze | 0-599 | 0-59th |
Fantasy | Passing | Rushing | Receiving | Return | Misc | Fum | ||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pos | Offense | Action | Bye | Fan Pts | % Started | % Rostered | Yds | TD | Int | 40 Yd TD | Att* | Yds | TD | 40 Yd Att | Rec | Yds | TD | 40 Yd Rec | Tgt* | Yds | TD | 2PT | Lost | |
QB | 7 | 143.54 | 69% | 86% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
WR | 9 | 72.87 | 86% | 100% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
WR | 9 | 108.07 | 94% | 99% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
RB | 6 | 64.87 | 85% | 97% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
RB | 6 | 61.23 | 65% | 90% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
TE | 10 | 89.40 | 71% | 92% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
W/R/T | 5 | 83.80 | 52% | 88% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 8 | 37.47 | 53% | 97% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 7 | 22.97 | 11% | 34% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 8 | 40.27 | 17% | 50% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 8 | 50.45 | 27% | 62% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 9 | 25.90 | 1% | 7% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |||
BN | 5 | 71.80 | 16% | 29% | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - |
Fantasy | Field Goals Made | FGM | PAT | ||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Pos | Kickers | Action | Bye | Fan Pts | % Started | % Rostered | 0‑19 | 20‑29 | 30‑39 | 40‑49 | 50+ | 0‑19 | Made | Miss | |
K | 8 | 38.00 | 65% | 69% | - | - | - | - | - | - | - | - |